Ingredients:
� 1-3/4 cup sifted flour
� 2 tsp baking powder
� 1/4 tsp baking soda 
� 1/2 tsp salt
� 2/3 cup sugar 
� 1/2 tsp cinnamon
� 1 cup mashed apricots (fresh, not the dried variety)
� 1/3 cup margarine or butter, softened
� 2 eggs unbeaten
� 2/3 cup raisins

Method:
� Sift dry ingredients together in a large bowl. Wash and dry the raisins.

� Add the mashed apricots, margarine and eggs. Beat until mixed, about 1 minute.

� Add raisins. Bake in a greased loaf pan about 50 minutes or until toothpick 
  inserted in the middle comes out clean.