BBQ'ed Bean Soup


Ingredients:
------------

1 lb     Great Northern Beans, soaked
2 tsp    salt
1/8 tsp  ground pepper
1/2 cup  tomato paste
2 lb     beef short ribs
1        medium onion, chopped
1 tsp    worcestershire sauce
3/4 cup  barbeque sauce
6 cup    water

Place all ingredients in the crockpot, except the barbeque sauce.
Cover and cook on 'Low' for 12 to 16 hours.  Before serving, remove
the short ribs and cut meat from the bones. Return the meat to the 
crockpot.  Stir in the bbq sauce before serving.

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